Guess what folks, yep it’s that time of year again…Ramadan (2017 /1438 AH) is here. For those of you playing at home… Ramadan is the ninth month of the Islamic lunar year where Muslims abstain from eating or drinking from sunrise to sunset. Sounds pretty tough and sure in other parts of the world where the […]
Fattoush… has to be one of the most popular salads (beside or perhaps just after tabbouli) on a Lebanese menu. It’s healthy, tangy and fresh with a perfect crunch from the addition of toasted pita bread. It’s also very easy to make and works as a great accompaniment to many meals. Here’s how to make it… […]
I was never really the kind of person that experimented with food or new ingredients. I never really had the time, to be honest. My teacher/principal days left me very little opportunity to think about anything else, hence part of the reason for needing to move on. Since making that move, though, I’ve been increasingly inspired […]
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