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This Lebanese deep fried treat is like a cross between ba’at & a doughnut. They’re commonly eaten for breakfast, but you can dust them with icing sugar for more of a dessert. I’ … read more

If you’re looking for a delicious homemade bread recipe, this guide will help you make a flavourful bread with a golden crust topped with black and white sesame seeds. Perfect for a day when y … read more

Layali Lubnan — (which literally translates to ‘Lebanon Nights’) is a popular dessert with a semolina pudding layer, topped with cream & served with crushed pistachios & suga … read more

I believe some of the best meals come from whatever’s lying around in the kitchen. Take simple ingredients, cooked with a bit of care and you can turn them into something far more comfo … read more

Aish Al Saraya, which translates to “palace bread,” is a much-loved Arab dessert. It’s made with layers of toasted bread soaked in fragrant sugar syrup, then topped with&nbs … read more